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APPETIZERS

- TO SHARE -

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Burrata cheese tomato confit    9
   with basil olive oil

Cured Black Iberian porc    21
   hand sliced

Garlic prawns    11

Octopus balls with cuttle fish ink    9

Fried Alheira sausage balls    8

Honey glazed spare ribs    9

Camembert in the oven    9

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PIZZA

Also available in Take Away!

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Margarita    11
Tomato sauce, fior di latte, basil, oregano

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Prosciutto Cotto    12
Tomato sauce, fior di latte, cooked ham, mushrooms

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Amatriciana    13
Tomato sauce, fior di latte, guanciale, pecorino

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Diavola     13
Tomato sauce, fior di latte, spicy Spianata, oregano

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Nduja     14
Tomato sauce, stracciatella, spicy nduja

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Napoli    13
Tomato sauce, anchovies, capers, oregano

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Napolitana     13
Tomato sauce, fior di latte, anchovies, capers, oregano

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4 Formaggi     14
Tomato sauce, fior di latte, Taleggio, Parmesan, Gorgonzola

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Parma     15
Tomato sauce, fior di latte, Parma ham, arugula

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Bianco     14
Fior di latte, Mortadella with pistachio, pesto, Parmesan

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Vegetariano     13
Tomato sauce, fior di latte, bell pepper, mushrooms, zucchini, oregano

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Vegan     13
Tomato sauce, vegan mozzarella, bell pepper, mushrooms, zucchini, oregano

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CHEF’S SUGGESTIONS

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Slow cooked pork shank     18

Red wine reduction, green beans, mashed potatoes

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Vegetarian lasagna    16

Homemade

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MEAT

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Spare ribs Black Pork    14

Black Pork “Secretos”    19

EntrecoÌ‚te Argentina    22

Tomahawk (2 pax)   65

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FISH & SEAFOOD

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Octopus    21

Sea bass fillet    28

Sea bass (2 pax)    52

Wild prawns   30

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BELGIAN SPECIALTIES

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Vol au vent    16 â€‹

Belgian beef stew    16

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DESSERTS

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Dame Blanche     8
2 scoops homemade vanilla ice cream, Belgian chocolate sauce, whipped cream

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Apple crumble     8
With a scoop of homemade vanilla ice cream

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Belgian chocolate mousse     6

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