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APPETIZERS
- TO SHARE -
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Burrata cheese tomato confit 9
with basil olive oil
Cured Black Iberian porc 21
hand sliced
Garlic prawns 11
Octopus balls with cuttle fish ink 9
Fried Alheira sausage balls 8
Honey glazed spare ribs 9
Camembert in the oven 9

PIZZA
Also available in Take Away!
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Margarita 11
Tomato sauce, fior di latte, basil, oregano
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Prosciutto Cotto 12
Tomato sauce, fior di latte, cooked ham, mushrooms
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Amatriciana 13
Tomato sauce, fior di latte, guanciale, pecorino
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Diavola 13
Tomato sauce, fior di latte, spicy Spianata, oregano
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Nduja 14
Tomato sauce, stracciatella, spicy nduja
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Napoli 13
Tomato sauce, anchovies, capers, oregano
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Napolitana 13
Tomato sauce, fior di latte, anchovies, capers, oregano
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4 Formaggi 14
Tomato sauce, fior di latte, Taleggio, Parmesan, Gorgonzola
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Parma 15
Tomato sauce, fior di latte, Parma ham, arugula
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Bianco 14
Fior di latte, Mortadella with pistachio, pesto, Parmesan
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Vegetariano 13
Tomato sauce, fior di latte, bell pepper, mushrooms, zucchini, oregano
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Vegan 13
Tomato sauce, vegan mozzarella, bell pepper, mushrooms, zucchini, oregano

CHEF’S SUGGESTIONS
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Slow cooked pork shank 18
Red wine reduction, green beans, mashed potatoes
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Vegetarian lasagna 16
Homemade

MEAT
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Spare ribs Black Pork 14
Black Pork “Secretos” 19
Entrecôte Argentina 22
Tomahawk (2 pax) 65


FISH & SEAFOOD
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Octopus 21
Sea bass fillet 28
Sea bass (2 pax) 52
Wild prawns 30

BELGIAN SPECIALTIES
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Vol au vent 16 ​
Belgian beef stew 16

DESSERTS
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Dame Blanche 8
2 scoops homemade vanilla ice cream, Belgian chocolate sauce, whipped cream
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Apple crumble 8
With a scoop of homemade vanilla ice cream
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Belgian chocolate mousse 6